shake shack

Shake Shack is a restaurant chain serving hamburgers, hot dogs, french fries, milkshakes and similar foods. There are currently eleven restaurants within the chain, six in New York City. There are two more locations opening soon; one in Grand Central Terminal, and one in Downtown Brooklyn.
The first Shake Shack located in Madison Square Park opened in July of 2004. The restaurant was conceived and developed by Danny Meyer's Union Square Hospitality Group, which maintains restaurants in the Union Square area. The building in Madison Square Park was designed by Sculpture in the Environment, an architectural and environmental design firm based in Lower Manhattan.
Shake Shack was named "Best Burger 2005" by New York magazine. During the summer, the wait in line for service can stretch to over an hour, especially on weekends when the weather is pleasant.